Red caviar calories
Red caviar lands at 264 kcal per 100 g. Most of that is protein (24.6 g) and fat, with almost no carbs. A usual 16 g serving is about 42 kcal.
A serving covers about 2% of the 2,000 kcal reference day used on US nutrition labels.
A real serving: 38 to 46 kcal
Nutrition facts
| Nutrient | Per 100 g | Per serving (16 g) |
|---|---|---|
| kcal | 264 | 42 |
| Protein, g | 24.6 | 3.9 |
| Fat, g | 17.9 | 2.9 |
| Carbs, g | 4.0 | 0.6 |
| Fiber, g | 0.0 | 0.0 |
Calories by portion
| Portions | Most likely | Range, kcal | Steps to burn |
|---|---|---|---|
| ½ · 8 g | 21 kcal | 19-23 | 660 |
| 1 · 16 g | 42 kcal | 38-46 | 1,300 |
| 1½ · 24 g | 63 kcal | 57-70 | 2,000 |
| 2 · 32 g | 84 kcal | 76-93 | 2,600 |
The same portion buttons as in the Kalorea app: ½, 1, 1½ and 2 servings.
How long to burn one serving
About 1,300 steps, or 10 minutes of brisk walking for an average adult.
How we count: an adult of 75 kg and 175 cm walking at 5.6 km/h burns (4.3 − 1) × 75 = 247.5 kcal an hour above resting. Steps are distance divided by a stride of 0.415 × height. That's about 31 steps per kcal. The Kalorea app uses your own height and weight.
Cooking method matters more than the cut you see. Frying in oil or a creamy sauce can add 100 kcal or more, so mention it in the description.
Compared with similar foods
| Food | kcal / 100 g | Serving | Protein / 100 g |
|---|---|---|---|
| Tuna | 131 | 111 kcal / 85 g | 28.7 g |
| Pink salmon | 153 | 190 kcal / 124 g | 24.6 g |
| Trout | 168 | 143 kcal / 85 g | 23.8 g |
| Mussels | 172 | 146 kcal / 85 g | 23.8 g |
| Salmon | 206 | 367 kcal / 178 g | 22.1 g |
| Sardines | 208 | 191 kcal / 92 g | 24.6 g |
| Herring | 210 | 84 kcal / 40 g | 23.8 g |
| Mackerel | 262 | 231 kcal / 88 g | 23.9 g |
| Red caviar | 264 | 42 kcal / 16 g | 24.6 g |
Lightest in this group per 100 g: Tuna.
Where the numbers come from
Values from USDA FoodData Central, a public domain (CC0) database by the US Department of Agriculture: FDC 174188 (Fish, caviar, black and red, granular).
The ±10% range covers natural variation between samples: size, variety, ripeness or fat content, and how it was prepared.
Questions
How many calories in caviar?
Red caviar has about 264 kcal per 100 g. A typical 16 g serving is about 42 kcal, and realistically anywhere from 38 to 46 kcal depending on the recipe and portion.
How much protein is in red caviar?
24.6 g of protein per 100 g, or about 3.9 g in a 16 g serving.
Your plate isn't a lab sample
Snap your own red caviar and Kalorea estimates what's actually on your plate, with a range and macros.