Jicama calories

Per 100 g, jicama has 38 kcal, 0.7 g of protein and 4.9 g of fiber. A usual serving of 130 g lands near 49 kcal.

A serving covers about 2% of the 2,000 kcal reference day used on US nutrition labels.

38kcal per 100 g
49 kcalper serving (130 g)
≈ 1,500steps

A real serving: 44 to 54 kcal

Protein 7%Fat 2%Carbs 90%

Nutrition facts

NutrientPer 100 gPer serving (130 g)
kcal3849
Protein, g0.70.9
Fat, g0.10.1
Carbs, g8.811.4
Fiber, g4.96.4

Calories by portion

PortionsMost likelyRange, kcalSteps to burn
½ · 65 g25 kcal22-27770
1 · 130 g49 kcal44-541,500
1½ · 195 g74 kcal67-822,300
2 · 260 g99 kcal89-1093,100

The same portion buttons as in the Kalorea app: ½, 1, 1½ and 2 servings.

How long to burn one serving

About 1,500 steps, or 12 minutes of brisk walking for an average adult.

How we count: an adult of 75 kg and 175 cm walking at 5.6 km/h burns (4.3 − 1) × 75 = 247.5 kcal an hour above resting. Steps are distance divided by a stride of 0.415 × height. That's about 31 steps per kcal. The Kalorea app uses your own height and weight.

Size is what changes the number here. Put something for scale next to it, like a fork or your hand, or type the weight if you know it.

Compared with similar foods

Foodkcal / 100 gServingProtein / 100 g
Broccoli3431 kcal / 91 g2.8 g
Parsley364 kcal / 10 g3.0 g
Jicama3849 kcal / 130 g0.7 g
Butternut squash4082 kcal / 205 g0.9 g
Onion4044 kcal / 110 g1.1 g
Carrot4125 kcal / 61 g0.9 g
Beets4335 kcal / 82 g1.6 g
Brussels sprouts4338 kcal / 88 g3.4 g
Dill434 kcal / 9 g3.5 g

Lightest in this group per 100 g: Broccoli.

Where the numbers come from

Values from USDA FoodData Central, a public domain (CC0) database by the US Department of Agriculture: FDC 170073 (Yambean (jicama), raw).

The ±10% range covers natural variation between samples: size, variety, ripeness or fat content, and how it was prepared.

Questions

How many calories in jicama?

Jicama has about 38 kcal per 100 g. A typical 130 g serving is about 49 kcal, and realistically anywhere from 44 to 54 kcal depending on the recipe and portion.

How much protein is in jicama?

0.7 g of protein per 100 g, or about 0.9 g in a 130 g serving.

Your plate isn't a lab sample

Snap your own jicama and Kalorea estimates what's actually on your plate, with a range and macros.