Quail egg calories

Quail egg lands at 158 kcal per 100 g. Most of that is protein (13.1 g) and fat, with almost no carbs. A usual 9 g serving is about 14 kcal.

A serving covers about 1% of the 2,000 kcal reference day used on US nutrition labels.

158kcal per 100 g
14 kcalper serving (9 g)
≈ 440steps

A real serving: 13 to 16 kcal

Protein 34%Fat 65%Carbs 1%

Nutrition facts

NutrientPer 100 gPer serving (9 g)
kcal15814
Protein, g13.11.2
Fat, g11.11.0
Carbs, g0.40.0
Fiber, g0.00.0

Calories by portion

PortionsMost likelyRange, kcalSteps to burn
½ · 4 g7 kcal6-8220
1 · 9 g14 kcal13-16440
1½ · 14 g21 kcal19-23660
2 · 18 g28 kcal26-31890

The same portion buttons as in the Kalorea app: ½, 1, 1½ and 2 servings.

How long to burn one serving

About 440 steps, or 3 minutes of brisk walking for an average adult.

How we count: an adult of 75 kg and 175 cm walking at 5.6 km/h burns (4.3 − 1) × 75 = 247.5 kcal an hour above resting. Steps are distance divided by a stride of 0.415 × height. That's about 31 steps per kcal. The Kalorea app uses your own height and weight.

Cooking method matters more than the cut you see. Frying in oil or a creamy sauce can add 100 kcal or more, so mention it in the description.

Compared with similar foods

Foodkcal / 100 gServingProtein / 100 g
Egg white5217 kcal / 33 g10.9 g
Egg14372 kcal / 50 g12.6 g
Scrambled eggs14991 kcal / 61 g10.0 g
Hard boiled egg15578 kcal / 50 g12.6 g
Quail egg15814 kcal / 9 g13.1 g
Fried egg19690 kcal / 46 g13.6 g
Deviled eggs221128 kcal / 58 g11.0 g
Egg yolk32255 kcal / 17 g15.9 g

Lightest in this group per 100 g: Egg white.

Where the numbers come from

Values from USDA FoodData Central, a public domain (CC0) database by the US Department of Agriculture: FDC 172191 (Egg, quail, whole, fresh, raw).

The ±10% range covers natural variation between samples: size, variety, ripeness or fat content, and how it was prepared.

Questions

How many calories in quail egg?

Quail egg has about 158 kcal per 100 g. A typical 9 g serving is about 14 kcal, and realistically anywhere from 13 to 16 kcal depending on the recipe and portion.

How much protein is in quail egg?

13.1 g of protein per 100 g, or about 1.2 g in a 9 g serving.

Your plate isn't a lab sample

Snap your own quail egg and Kalorea estimates what's actually on your plate, with a range and macros.